Will dark green kitchens slowly replace black for those who favor intense inky hues?
Green is coming into its own in the kitchen and dark green kitchens — call them inky green or British racing green — look very current to me. Perhaps that’s because black and near-black led us to yearning for a bit more color. Let me quickly say that these greens are not pure jewel tones like emerald because they are more muted, meaning they contain more black.
A dull green-black distinguishes Teddy Edwards’ Brooklands range kitchen [top]. A Georgian style pediment helps finish off the center of the tall cabinet wall. The deep color nearly disappears on the base of the island, no?





(Source: DeVol, Teddy Edwards, Commune, manthoor)
Will dark green kitchens slowly replace black for those who favor intense inky hues?
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