A wood burning kitchen fireplace can help create the aura of old construction in a new house.
The western United States has often led the way in creating homes which exude the informality of a European farmhouse or country house — without actually being a farmhouse or being located in the country. Such an approach leans on stone walls, steel casement windows, and weathered wood beams of the type found in centuries old French or Italian dwellings built before the advent of drywall. A wood burning kitchen fireplace in a home by Arizona designer David Michael Miller offers a master class in interpreting this look with a restrained and exceptionally refined outcome.
Kitchens can be tricky propositions when “country” is intended because cabinets can so easily scream “suburban!” and functionality by the way of appliances often intrudes. That’s especially true in kitchens with an open-hearth as the focal point [top]. As I noted in my post on the Five Greatest Kitchen Luxuries, a wood burning kitchen fireplace, which Italians call a camino, can be used for grilling or roasting depending on how grates and the fire are arranged. It is frequently built at counter height with a wood-storage box below. A dynamic and dominating feature in any kitchen, the impact seems magnified here in the U.S. where it is so uncommon. Wisely, there is open shelving but no upper cabinets in the kitchen to compete.

Checkerboard floors bespeak European interiors and this very traditional one also sets the charcoal and cream color scheme elaborated with painted plank cabinets and dark counter tops. But a secondary wood-tone theme is introduced by the natural wood base cabinet which cradles a white fireclay farm sink. Creating a special sink space helps point up the outdoor view and tie it into wood used for ceiling beams, the window and table.

(Source: DavidMichaelMiller)
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